What about chicken soup? Chicken contains an amino acid called cysteine which is released when you boil the soup. Cysteine is very similar in chemical structure to the drug acetylcysteine prescribed for bronchitis and respiratory infections. They thin the mucus and making it easier to be expelled. So if you have a cold, or feel a cold coming on, put chicken together with lots of garlic, onions, pepper and chilies and make a soup to drink.
If you feel a sore throat coming on, eat some garlic or onion to ward it off. If you do it early enough, you may not even get sick. Dr. James North, chief microbiologist at Brigham Young University, Utah, has confirmed that garlic and onion kill viruses responsible for cold and flu.
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4 comments:
Wonderful blog you have here. :)
'If you feel a sore throat coming on, eat some garlic or onion to ward it off.'- Do we eat it raw?
For anti bacterial function, raw is better, for blood pressure lowering, raw or cooked make no difference.
Chicken soup always boosts my immune system whenever I feel any flu symptoms!
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